star anis and honey tea by TCMchef Raphael

COUGH & COLD REMEDY

sip your way to wellness:

When the chill of winter wraps around us, there’s nothing quite like a steaming cup of healing tea to keep those pesky coughs and colds at bay. Enter TCMChef Raphael’s signature remedy, a harmonious blend of traditional Chinese medicinal (TCM) wisdom and culinary delight. This is more than just tea; it’s an embrace of nature’s finest ingredients.

The Magic Ingredients:

Star Anise

Star anise isn’t just a pretty spice; it’s a powerhouse of anti-viral properties. In TCM, star anise is used to disperse blockages and calm the throat, making it an essential component for relieving cough symptoms.

Cinnamon Sticks

Warm and spicy, cinnamon sticks bring more to the table than just delicious aroma. Rich in antioxidants, they help improve circulation and can aid in fighting off infections by bolstering the immune system.

Garlic

That singular cracked clove? It’s not just for flavor! Garlic is cherished in TCM for its strong antibacterial properties and ability to boost immunity. It’s nature’s very own antibiotic!

Lemon with Skin

Lemons, with their bright zest, are more than vitamin C bombs. In TCM, they’re used for cleansing the system and balancing the body’s ‘heat’ components, perfect for clearing mucus and soothing the throat.

Ginger Root

This warming herb is a staple in TCM for digestion and respiratory support. It helps alleviate symptoms of a cold by reducing inflammation and is a natural expectorant.

(Turmeric Root)

Only add fresh Turmeric if you have arthritis. The golden gem of anti-inflammatories, turmeric enhances immunity and provides a comforting warmth. Its active compound, curcumin, is an excellent detoxifier and works wonders during recovery.

Fresh Mint (any variation)

In TCM, fresh mint, or “Bo He,” is highly valued for its healing properties, particularly in the realm of cold and flu prevention.

Here’s the lowdown on why this herb is a go-to in TCM:

Mint is used to expel wind-heat symptoms from the body. When you start feeling that scratchy throat and slight fever, it’s believed to help nip those early cold symptoms in the bud.

The cooling properties of mint oils are sold for hundreds of years, thought to alleviate headaches, a common symptom that accompanies colds and flus.

Mint’s  aromatic nature helps in clearing nasal congestion. Sipping mint tea combos can provide comfort when you’re battling a stuffy nose. Often, colds and flus can disturb our digestive system. Mint aids in soothing the stomach, helping you feel a little less queasy.

Since mint is a mood booster, the refreshing scent has been praised for uplifting your mood, which is always a plus when you’re feeling under the weather.

You can use mint effectively, not just brewed or in salads as a herbal additive: Add it to soups and stews for that invigorating kick. Remember, while mint is beneficial, it works best when paired with a healthy lifestyle and doesn’t replace the advice of a healthcare professional.

Real Honey

Sweet, soothing, and packed with natural enzymes, honey helps coat the throat and offers microbial properties that fend off illness. It’s the sweet ending to this remarkable remedy.

The Alchemy of Preparation

To prepare this invigorating concoction, start by bringing a half-gallon (two liters) of water to a gentle boil. Add in everything but the honey and let it simmer for five minutes, allowing the incredible flavors and healing properties to mingle. After a ten-minute rest, stir in four tablespoons of real honey, sipping the brew as hot as your favorite mug can handle.

Ceylon cinnamon and star anis
star anis and cinnamon stop the flue!

Whether you’re fighting the first signs of a cold, in the throes of the flu, or on the mend, this tea supports every stage of your health journey. The combination of warming spices, cleansing herbs, and soothing ingredients offers a well-rounded defense and recovery mechanism when the dreaded flu season hits.

I end up being the Artisan of Recovery – but I aim actually to prevent others from predictable illness based on medical charts, family history and just simply “seeing” and “feeling” others around me.

In the world of TCM, I want to be a beacon of expertise. With age, experience, a nurturing heart and an encyclopedic knowledge of herbal alchemy, I tailor every remedy to the individual. This tea is an “everyone’s-brew” easy to prepare. Each sip brims with the intention of a therapeutic effect, reconnecting you with the ancient wisdom that food truly is medicine. If life takes a turn towards necessary dietary changes due to health, consult me. Invite me to transform your path into a journey of flavor, wellness, and discovery.

So, as the frosty winds blow, shelter yourself with a cup of this divine tea before the flu grips you. Feel the warmth seep into your soul, knowing that with each nip, you’re nourishing your body, honoring tradition, and walking the path of wellness hand in hand with

TCMChef Raphael.

author

TCMchef

writer & blogger